Model Number: 2014-stbzu
Key Specifications/Special Features:
Eco banzhang menghai ripe pure cake tea, 400g, yunnan pure black teaIngredients: yunnan large-leaf sun-dried maochaDate of production: 2014About this tea: ripe tea, made entirely from the leaves picked from more than 100 year old trees from banzhang village in bulang mountain with the average altitude of about 1220 meters,it is typically Bu Lang character: bitter, honey, some astringency, very full mouth-feel and one that stays long after drinking, highly recommend this cake for long-term aging.Manufacturing process: picking-withering-killing green-rolling-cooling-sun-dried maocha-fermentation under proper humidity and temperature-finished loose leaf teaFeatures: bitter and sweet aftertaste, good aroma, greenish-yellowtea soupShelf life: better with age
Packing: 400g*28 pieces in each carton
Brewing method:
Firstly put 5-8g tea into Gaiwan or other brewing cup
Moisturize the tea with boiling water
Brew the tea
Pour the tea into drinking cup